Butter Beef

Ingredients

• 3 pounds cubed beef stew meat
• 1/2 cup butter
• 1 (1 ounce) envelope dry onion soup mix

 

 

Directions

1. Place the beef and butter into a slow cooker.
2. Sprinkle the onion soup mix over.
3. Cover, and cook on Low for 8 hours, or High for 4 to 5 hours.
4. Stir once or twice.

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Recipe from “B’s Kitchen”

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