23 Aug
Ingredients
1/2 Cup Frank’s Kraut, drained and chopped
1 – 3 oz. pkg cream cheese, softened
1 – 8 oz. container sour cream
1/2 cup grated Swiss cheese
4 oz. sliced corned beef, finely diced
2-3 Tbsp milk
Directions
Combine and heat all ingredients, except milk, in a small saucepan over low heat until hot.
Thin with milk if necessary.
Serve hot with rye or [...]
31 May
Ingredients
1 crusty sandwich roll, split
1 Tbsp prepared Dijon mustard/mayo
2 slices deli turkey
1 slice swiss cheese
2 slices deli ham
1 Tbsp Mayo
2 slices deli roast beef
2 slices tomato
1 slice Muenster cheese
Directions
Preheat the oven broiler. Line a baking sheet with aluminum foil.
Open the sandwich roll onto the prepared baking sheet. Spread the mustard/mayo on one [...]
29 Mar
Ingredients
3 pounds cubed beef stew meat
1/2 cup butter
1 (1 ounce) envelope dry onion soup mix
Directions
Place the beef and butter into a slow cooker.
Sprinkle the onion soup mix over.
Cover, and cook on Low for 8 hours, or High for 4 to 5 hours.
Stir once or twice.
Recipe from “B’s Kitchen”
1 Feb
Makes 8 servings
Ingredients
1 egg
3/4 c. milk
1 c. (4 oz) cheddar cheese grated
1/2 c. quick-cooking oats
1/2 c. onion, chopped (or use the equivalent of onion powder)
1 tsp. salt
1 lb lean ground beef
2/3 c. ketchup
1/2 c. brown sugar, packed
1 1/2 tsp. prepared mustard
Directions
Preheat oven to 350
In a bowl, beat egg and milk
Stir in cheese, oats, onion, and [...]
9 Nov
Ingredients
1 bag of Frozen Tater Tots
1 lb. ground beef
1 can Cream of Mushroom Soup (wGarlic)
1 small can corn
1 small can peas & carrots
Directions
Preheat oven to 350
Brown ground beef – season if desired
In a bowl, or in the casserole dish, mix beef, soup, corn, peas & carrots
Spread mix in bottom of 9×13 casserole dish
Layer frozen tater [...]
9 Nov
SERVES: 8
TIME: Prep/Total Time: 20 min.
Ingredients
1 tube (8 ounces) Pillsbury® Refrigerated Crescent Dinner Rolls
1 cup sauerkraut, rinsed, well drained and chopped
1 tablespoon Thousand Island salad dressing
4 slices process Swiss cheese, cut into 1/2-inch strips
8 thin slices deli corned beef
Directions
Preheat oven to 375°
Separate crescent dough into eight triangles.
In a small bowl, combine sauerkraut and salad [...]
7 Nov
Ingredients
3-4 lb roast, trimmed of fat
1 package Good Seasons Italian dressing mix
1/2 of a 16 oz jar of pepperoncini peppers, including the juice (in my store, these are next to the pickles)
1 can beef broth
swiss or provolone cheese slices
rolls (the crusty rolls from the bakery are nice but hamburger buns work fine too)
Directions
Put everything in [...]
