Ingredients
3-4 lb roast, trimmed of fat
1 package Good Seasons Italian dressing mix
1/2 of a 16 oz jar of pepperoncini peppers, including the juice (in my store, these are next to the pickles)
1 can beef broth
swiss or provolone cheese slices
rolls (the crusty rolls from the bakery are nice but hamburger buns work fine too)
Directions
Put everything in [...]
