Category Archives: Vegetarian

Corn, Avocado, and Tomato Salad

Here’s a colorful medley that makes a delicious summer dish. You can serve it as a salad or call it a chunky dip and scoop it up with tortilla chips. Serves 4 to 6 Ingredients 2 tablespoons olive oil 1

Corn, Avocado, and Tomato Salad

Here’s a colorful medley that makes a delicious summer dish. You can serve it as a salad or call it a chunky dip and scoop it up with tortilla chips. Serves 4 to 6 Ingredients 2 tablespoons olive oil 1

Healthy Baked Oatmeal

8-10 servings Ingredients 3 cups rolled oats Pinch of salt 1 teaspoon baking powder 2 Tablespoons ground flax, optional 1 T cinnamon 1 T pumpkin pie spice 1 cup milk, low fat dairy, rice milk or soymilk 2 eggs 1

Healthy Baked Oatmeal

8-10 servings Ingredients 3 cups rolled oats Pinch of salt 1 teaspoon baking powder 2 Tablespoons ground flax, optional 1 T cinnamon 1 T pumpkin pie spice 1 cup milk, low fat dairy, rice milk or soymilk 2 eggs 1

Cheese Fondue

Ingredients 1 cup beer, white wine, or chicken stock 1 1/2 cups cheese, shredded (I like a combo of cheddar and Monterey jack) 3 tablespoons butter 3 tablespoons flour 1 teaspoon salt 1/2 teaspoon garlic powder Instructions Melt butter in

Cheese Fondue

Ingredients 1 cup beer, white wine, or chicken stock 1 1/2 cups cheese, shredded (I like a combo of cheddar and Monterey jack) 3 tablespoons butter 3 tablespoons flour 1 teaspoon salt 1/2 teaspoon garlic powder Instructions Melt butter in

Kristen Burnett’s Cream Cheese Dip

Ingredients 1 cup of real Mayo 4 – 8 oz. blocks of cream cheese (softened) 1 – 1 1/2 TBSP garlic powder (depending on taste) 1 – 8 oz. container of grated Parmesan cheese (powder kind) 1 – Add-In* (see

Kristen Burnett’s Cream Cheese Dip

Ingredients 1 cup of real Mayo 4 – 8 oz. blocks of cream cheese (softened) 1 – 1 1/2 TBSP garlic powder (depending on taste) 1 – 8 oz. container of grated Parmesan cheese (powder kind) 1 – Add-In* (see

Mom Judy’s Asparagus Casserole

Ingredients 2 sticks butter 1 tube ritz-type crackers, crushed 3 cans of asparagus, drained flour milk 2 jars Old English Kraft Cheese Spread   Directions Preheat oven to 350 degrees Crush tube of crackers in a ziploc bag Melt 1

Mom Judy’s Asparagus Casserole

Ingredients 2 sticks butter 1 tube ritz-type crackers, crushed 3 cans of asparagus, drained flour milk 2 jars Old English Kraft Cheese Spread   Directions Preheat oven to 350 degrees Crush tube of crackers in a ziploc bag Melt 1

Special K Loaf

Ingredients 5 cups Special K cereal 6 eggs 1 stick butter 1 large container cottage cheese 1 packages Mrs. Grass Onion Soup Mix   Directions Preheat oven to 350 Melt butter in microwave In a large bowl, mix eggs, melted

Special K Loaf

Ingredients 5 cups Special K cereal 6 eggs 1 stick butter 1 large container cottage cheese 1 packages Mrs. Grass Onion Soup Mix   Directions Preheat oven to 350 Melt butter in microwave In a large bowl, mix eggs, melted